Weikfield Custard Powder Butterscotch Flavour 75 G
WeikField Custard Powder Butterscotch Flavour: How to Prepare: Trfle: 50g plain cake, 1pkt Weikfield Veg Jelly Crystals 1/2 ltr milk, 1-2 tbsps sugar, 4tbsp Weikfield Custard Powder and allow to cool Dissolve 1pkt Weikfiled Veg Jelly in 450 ml boiling water, Cut one slice (50g) from a plain cake Break the Slice into small pieces and set in the jelly, When the jelly is set pour the cool custard on top, Make the trifle topping with whipped cream and decorate with flaked almonds or cherries.
Description
WeikField Custard Powder Butterscotch Flavour: How to Prepare: Trfle: 50g plain cake, 1pkt Weikfield Veg Jelly Crystals 1/2 ltr milk, 1-2 tbsps sugar, 4tbsp Weikfield Custard Powder and allow to cool Dissolve 1pkt Weikfiled Veg Jelly in 450 ml boiling water, Cut one slice (50g) from a plain cake Break the Slice into small pieces and set in the jelly, When the jelly is set pour the cool custard on top, Make the trifle topping with whipped cream and decorate with flaked almonds or cherries.
Additional information
| Weight | 0.075 kg |
|---|---|
| brands | Weikfield Foods Pvt. Ltd |
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