Ragi Atta 500Gm
Ragi is widely grown in parts of Asia and Africa. Ragi is gluten free and is a powerhouse of essential vitamins, antioxidants and mineralsmaking it a staple diet in southern states of India especially Karnataka.
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Description
Ragi is widely grown in parts of Asia and Africa. Ragi is gluten free and is a powerhouse of essential vitamins, antioxidants and mineralsmaking it a staple diet in southern states of India especially Karnataka.
Additional information
| Weight | 0.5 kg |
|---|---|
| brands | Garg's |
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